The combination of flour, salt and water gives rise to these earthy loaves and baked goods churned out by the kneaded hands of Artisan bakers. Grain, spelt, millet and quinoa or gluten free - breads are back! Handcrafted loaves of all shapes and varieties from some of the best artisan bakeries across the country.
This authentic sourdough bakery is one of the gems of Richmond. Rodrigo was an esteemed chef who craved starting his own business with his partner Katrin Hiller.