Artisan Meats
Delicious charcuterie from organic meats to boutique butcheries making handmade sausages and smoked hams, the key is sourcing locally farmed meats and creating the most delicious artisan meats for all meat lovers to enjoy. Check out the listing to get your hands on an amazing handmade prosciutto, salami, coppa or biltong, and support an artisan meat producer in the process!
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Green Meadows - The ButcheryThe Carey Family founded Green Meadows Beef in 2012 and have kept the dream alive ever since. With the foundation built on giving consumers peace of mind and exceptional quality meat – the family set out to answer the three tough questions that every consumer needs to know; Where does our meat come from, who grows/farms these products and, most importantly, are the animals cared for?
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