Delicious, high quality seafood free of added hormones and chemicals, sourced from it's natural habitat in a sustainable and ethical manner. Artisan fish producers and distributors with the Ocean at their door step look to source premium quality seafood with environmental stewardship and sustainability as their mantra.
Tasman Seafoods is owned and run by the fishery fanatical Kenton Family. The family has been in the commercial fishing and seafood retail business since 1930 and has been thriving since those early days. After following their hearts; they began the retail fishing business in Nelson and gained themselves a reputation for being the best seafood supplier in the region.